This is a past event.

Community Kitchens 

When: Mon., Jan. 28, 6:30 p.m. 2013
Phone: 604-935-7717
Email: foodbank@mywcss.org
www.mywcss.org
Chef Sarah Uy will demonstrate how to make spaghetti and vegan meatballs in the raw. Call or email to reserve a spot.

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