Aubergine Grille is a show kitchen restaurant, where you can watch our culinary masters prepare your meals for breakfast, lunch, and dinner.
Open every day, Executive Chef, Brad Cumming, also creates special dinner events throughout the year.
Six Whistler restaurants, and one establishment in Squamish, are doing something amazing next week. They are all taking part in the annual Dining Out for Life fundraiser for those living with HIV/AIDS.
Light snow is falling outside as Brad Cumming takes a seat near the fireplace at the FireRock Lounge in the Westin. He's smiling as he puts a copy of his sweet onion soup recipe on the table.