This is a past event.

Community Kitchens 

When: Mon., Nov. 5, 6:30-8 p.m. 2012
Phone: 604-932-0113
Price: $10
Community Kitchens is a cooking class where participants learn to cook healthy, delicious meals on a budget. Participants learn about nutrition and seasonal eating and while meeting like-minded community members. Fees can be waived for those who are financially restricted. Contact WCSS to learn more. This week: French Onion Soup with Matt Prescott of Snowline Catering.


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