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Catering to the food movie, 'The Taste of Things' serves up a mouthwatering feast

Catering to the food movie, 'The Taste of Things' serves up a mouthwatering feast

NEW YORK (AP) — Think of food and movies and your mind could quickly whip up a five-course meal. Maybe a few hard-boiled eggs, to start, from “Cool Hand Luke.” A side order of toast from “Five Easy Pieces,” followed by the soup from “Ratatouille.
For a comforting vegetarian meal, bake your farro with tomatoes and cheese instead of boiling it

For a comforting vegetarian meal, bake your farro with tomatoes and cheese instead of boiling it

For a cheesy — and easy — one-pot vegetarian dinner, we move our grains off the stovetop and into the oven. But first, we give them an almost effortless flavor boost.
Super Bowl cooks, it can be done: Buffalo wings with less splatter

Super Bowl cooks, it can be done: Buffalo wings with less splatter

We will start by acknowledging that deep-fried chicken wings are very, very good. And when I am out and about in a bar-ish setting, it’s difficult to pass them up. But deep frying chicken wings – or really anything – at home? Very rare in my kitchen.
New-and-improved Alpine Café garnering ‘fantastic response’

New-and-improved Alpine Café garnering ‘fantastic response’

Longstanding locals’ haunt reinvents itself for the times
Tennessee plans only one year of extra federal summer food aid program for kids

Tennessee plans only one year of extra federal summer food aid program for kids

NASHVILLE, Tenn. (AP) — Tennessee only plans to participate for one year in a federal program that gives low-income families $40 per child per month to pay for food while school is out, the governor's office said Friday.

Lawmaker seeks to reverse Nebraska governor's rejection of federal child food funding

Weeks after Republican Gov.
Braised chicken with fennel and saffron recalls flavors of Provence

Braised chicken with fennel and saffron recalls flavors of Provence

Other than a glass of rosé and blooming fields of lavender, nothing calls to mind Provence more than bouillabaisse.
Fork in the Road: Waste—Not wanted!

Fork in the Road: Waste—Not wanted!

We do everything a big favour when food goes in our guts, not our garbage
Don’t toss extra rice! Use it in this curried shrimp fried rice

Don’t toss extra rice! Use it in this curried shrimp fried rice

Though it is common knowledge throughout Asia, many American cooks may not know that the key to perfect fried rice is using previously cooked and chilled rice.
Introducing Provisions, Toptable’s latest contribution to Whistler’s food scene

Introducing Provisions, Toptable’s latest contribution to Whistler’s food scene

Located on the Village Stroll, Provisions is a ‘neighbourhood café’ with takeout and retail options