It’s not uncommon when looking through newspapers to find letters responding to stories and events in previous issues. It is less common, however, for letters to be given a whole page, be accompanied by multiple photographs, and to be addressed to a building. In the April 16, 1981 edition of the Whistler Question, Jan Systad wrote a letter to the Cheakamus Inn after learning from the April 9 issue the lodge she worked at would be torn down.
The Cheakamus Inn was built for $300,000 in 1965 by Eric Beardmore, one of the founding directors of Garibaldi Lifts Ltd., and his business partner Frank Menendez. It had two dormitories (one for men, one for women) and 22 private rooms, and could reportedly sleep up to 50 guests. The Cheakamus also had a dining room and bar. According to Ian Beardmore, the Cheakamus was modelled after the lodges at Alta, Utah, where his parents would often go for a week or two each ski season with the Wilhelmsens and the Woodwards (fellow directors of the Garibaldi Olympic Development Association and Garibaldi Lifts); Frank Menendez even worked at the Rustler Lodge in Alta for more than a decade before coming up to Alta Lake.
Through the 1960s and into the 1970s, the Cheakamus served as a gathering place for guests and others around the ski hill. In 1967, Tony and Irene Lyttle held their wedding reception there following a ceremony at the Whistler Skiers’ Chapel, and on Sundays the Cheakamus hosted General Information Night, where skiers at Whistler for the week could come see a slide show and ask questions of mountain representatives. Some winters also saw film nights at the lodge courtesy of Pacific Ski Air and the Cheakamus was known for events such as its annual New Year’s Eve masquerade party, which in 1970-71 was given a Disneyland theme.
The Cheakamus was also the site of some more unexpected events. In August 1970, according to Garibaldi’s Whistler News, the Cheakamus was the host of the Simon Fraser Solid State Physics School, a two-week summer school that gathered scientists from around the world. The lodge was also the site of one of Dag Aabye’s more memorable stunts at Whistler when he jumped off the roof on his skis and landed in the parking lot below.
When looking back at the Cheakamus before its demolition, what Jan Systad remembered most were the people she had met and the friends she had made there, a sentiment reflected in most stories about the Cheakamus Inn. Providing room, board and a ski pass, the Cheakamus employed many longtime Whistler residents during their early years in the valley, including Colin Pitt-Taylor, Roger McCarthy, Bob Daniels, Connie Cathers, Charlie Davies, Roger Systad and more.
In 1965, John Reynolds, also known as J.R., came to the Cheakamus to work as a bartender and assistant manager under Frank Menendez, who filled both the chef and manager roles. According to Jan, under John the bar was “respected and cherished” and “your drink was poured as you came through the door and by the time you reached the bar it was waiting for you.” After leaving the Cheakamus and the Whistler area for a time, John returned to Whistler in the 1976-77 season to run the bar at JB’s and opened Tapley’s Pub in 1981.
The Cheakamus Inn changed hands in 1975 and by 1981 was operating under the name Whistler Vale. It was announced in April 1981 that the Whistler Vale would be torn down and a new, larger hotel would be built on the site, incorporating salvaged lumber and reusing part of the foundation. It was expected the new hotel would be ready to open by December 1981. Although the building was demolished in June, construction did not go as planned and no hotel had arisen by the end of the year. For those who knew the Cheakamus Inn, however, Jan concluded that “the memories and friendships will never go.”