Welcome to your weekday wrap-up of current events around Whistler and the Sea to Sky corridor.
Whistler's mayor and council have signed off on a housing agreement for a project on Cheakamus Crossing Phase 2’s Lot 5.
Local chef Jasper Cruickshank of Wild Blue Restaurant + Bar can now call himself the reigning Canadian Culinary Champion.
Marielle Thompson won a different type of competition: the 27th ski cross World Cup gold medal of her decorated career.
Pemberton's elected officials are looking to balance various priorities this year, especially housing and recreation.
On Feb. 23, acclaimed Scottish photographer David Yarrow will appear at the Four Seasons Resort.
Stay tuned to Pique Newsmagazine for all the latest local news. Email us at [email protected] if you've got a tip.
