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Food and Drink

Clean eating vs. chlorine-
washed chicken

Clean eating vs. chlorine- washed chicken

Different national standards mean stick to your guns
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Do-nut hate, pollinate!

Do-nut hate, pollinate!

Celebrate National Pollinator Month this June with the Fairmont Chateau Whistler and honey from the hotel's rooftop hives
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Could rice straws kick single-use plastic products to the curb for good?

Could rice straws kick single-use plastic products to the curb for good?

Whistler's Nita Lake Lodge, Juice Nation offering Rice Straw Technologies' new, eco-friendly sipping solution
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Don't Die Curious

Don't Die Curious

On May 22, 2019, the Class of 2033 had their kindergarten orientation.
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These are a few of my 
favourite things

These are a few of my favourite things

Savvy, conscientious food producers hit the spot
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First-annual Whistler Taco Fest is bringing a taste of Mexico to the Sea to Sky

First-annual Whistler Taco Fest is bringing a taste of Mexico to the Sea to Sky

Whistler Golf Club 'a perfect venue' for the event
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When farmers and writers 
talk shop

When farmers and writers talk shop

This is the time of year when the farm machines roll full-tilt out of winter hibernation. At least, that's how Andrew Budgell speaks of it.
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Waste not, want not at The Velvet Underground

Waste not, want not at The Velvet Underground

It doesn't take long after meeting The Velvet Underground owner Amy Rafferty to realize how much she abhors waste.
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Seeds: Small things largely taken for granted

Seeds: Small things largely taken for granted

Just add water...
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Alta Bistro named best of Whistler at Vancouver Magazine Restaurant Awards

Alta Bistro named best of Whistler at Vancouver Magazine Restaurant Awards

First win at prestigious awards for modern French eatery
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