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Pitch the boxed broth! Indian-spiced tomato soup doesn’t need it

Pitch the boxed broth! Indian-spiced tomato soup doesn’t need it

Buying a box of broth at the supermarket feels like a soup shortcut because most people don’t have time or energy to make homemade stock. But many store-bought stocks are filled with salt and lack much real flavor.
Celebrity chef and Nova Scotia First Nation team up to create meal kits with venison

Celebrity chef and Nova Scotia First Nation team up to create meal kits with venison

MILLBROOK FIRST NATION, N.S. — A First Nation in Nova Scotia has collaborated with a celebrity chef to create meal kits for band members that feature meat from nuisance deer shot by crossbow hunters.

UN food agency stops deliveries to millions in Yemen areas controlled by Houthi rebels

UNITED NATIONS (AP) — The United Nations food agency said Tuesday it is stopping food distribution in areas of war-torn Yemen controlled by the Houthi rebels, a move that will impact millions of people.
Quebec pork farmers reeling as a 'perfect storm' creates economic crisis

Quebec pork farmers reeling as a 'perfect storm' creates economic crisis

ST-SEBASTIEN, QUE. — Over the last two years, François Nadeau has chosen to do something rare among his fellow Quebec pork farmers: invest in the future.
Fork in the Road: Call it a happy accident

Fork in the Road: Call it a happy accident

Wrong ingredient? Mistake measuring? Don’t worry, it can be leavening
For a different take on latkes, try these ginger sweet potato pancakes with orange zest

For a different take on latkes, try these ginger sweet potato pancakes with orange zest

Let’s start right up front by saying these are not traditional latkes . Classic Jewish latkes for Hanukkah are made with russet potatoes, occasionally Yukon golds, and are usually very simply seasoned with salt, pepper and onion.
Butter and lemon juice enrich Spanish steak sandwiches

Butter and lemon juice enrich Spanish steak sandwiches

With their midafternoon meal traditionally being the biggest of the day, Spaniards are not known for eating lunch on the go. But the bocadillos served at bars, cafeterias and bakeries around country are the exception to the rule.
Whistler’s BReD demystifies the art of plant-based baking in stunning new cookbook

Whistler’s BReD demystifies the art of plant-based baking in stunning new cookbook

Ed and Natasha Tatton and their beloved Creekside bakery were courted by Penguin Random House for BReD: The Cookbook
Smoky and spicy, this Mexican pantry soup takes under 30 minutes

Smoky and spicy, this Mexican pantry soup takes under 30 minutes

In the old-fashioned “fondas” scattered around Mexico, diners usually find only a handful of tables and simple, comforting dishes. A three-course lunch at many of these unpretentious mom-and-pop eateries can cost as little as a few dollars.
Number of people using Ontario food banks rose 38 per cent last year: report

Number of people using Ontario food banks rose 38 per cent last year: report

TORONTO — A report released today indicates the number of people who used Ontario food banks went up 38 per cent last year, which it says is the largest single-year increase recorded by the province's food bank network.