Food and Drink

Fork in the Road: Back on the shelves with Maz Esnouf

More tales from the fridge of the creator of Whistler’s Cookbook Club

Jul 11, 2021 9:00 AM Read more >

B.C. restaurants can now send cocktails-to-go with takeout, delivery orders

British Columbia joins Alberta and Ontario in allowing pre-mixed drinks.

Jul 8, 2021 1:48 PM Read more >

What to make for dinner when it's too hot to cook (with recipes)

Sometimes it gets so hot you can probably fry an egg on the sidewalk. But that doesn't exactly sound like a solid dinner plan.

Jun 28, 2021 1:34 PM Read more >

Fork in the road: What’s on your shelves?

Cool fridge tales from the queen of the library’s Cookbook Club

Jun 28, 2021 9:00 AM Read more >

Epicurious: Earls manager wins provincial hospitality award for exceptional service

The BC Restaurant and Foodservices Association honoured Cliodhna Minihane for ‘her patience and resilience’

Jun 21, 2021 11:00 AM Read more >

Fork in the road: Here’s to dada—and Dada!

Happy Father’s Day, dads, whatever creative stream you’re in

Jun 14, 2021 11:00 AM Read more >

Epicurious: The rumours are true—Barn Nork is coming to Whistler

Beloved Thai restaurant leaving Mount Currie location this fall for Riverside Resort 

May 28, 2021 8:00 AM Read more >

Opinion: A little taste of paradise; a little rocket fuel

Honey delivers a sweet boost when you get the right stuff

May 22, 2021 2:00 PM Read more >

EPICURIOUS: After several years of upheaval, the Whistler Farmers’ Market moves to new location

Whistler Racket Club will play host to Sunday market from May 23 to Oct. 10

May 15, 2021 2:00 PM Read more >

EPICURIOUS: Restaurant Association launches ‘Meal Train’ initiative for Whistler Food Bank

Even with indoor dining suspended, restaurants are finding ways to give back

May 8, 2021 2:00 PM Read more >