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Food and Drink

Epicurious: Joe Fortes puts Whistler spin on a Vancouver institution

Epicurious: Joe Fortes puts Whistler spin on a Vancouver institution

Iconic seafood restaurant and chophouse adds second location, in Whistler Village
Epicurious: BC Farmers’ Market Trail helps visitors and communities find their way in a tough season

Epicurious: BC Farmers’ Market Trail helps visitors and communities find their way in a tough season

Still several weeks to check out the Whistler Farmers’ Market at its new location this summer
Fork in the Road: Code. Red. For. Our. Food. Supply.

Fork in the Road: Code. Red. For. Our. Food. Supply.

The IPCC clearly s-p-e-l-l-s out what’s in store if we don’t rein in climate change
Epicurious: Connecting kids to a world of cultures through food

Epicurious: Connecting kids to a world of cultures through food

Whistler’s Multicultural Day Camps use food, language, music, art and crafts to introduce kids to new cultures
Whistler coffee shop opening up in a major Vancouver ex-Starbucks spot

Whistler coffee shop opening up in a major Vancouver ex-Starbucks spot

Something's brewing at the corner of Main and 14th!
Epicurious: Taiwanese food returns to Function with Taiwan Bento

Epicurious: Taiwanese food returns to Function with Taiwan Bento

Rebranded concept focuses on street-food favourites
Fork in the Road: The best summer treats come in berry small packages

Fork in the Road: The best summer treats come in berry small packages

Blueberries, raspberries and more all beat the August heat
Epicurious: BBQ Bob gets back in the barbecue game with Ribfest

Epicurious: BBQ Bob gets back in the barbecue game with Ribfest

Wild Wood opens on evenings every weekend through Sept. 12
Fork in the Road: Deli from hell—Featuring pre-cooked seafood, scorched greens and field-boiled jam

Fork in the Road: Deli from hell—Featuring pre-cooked seafood, scorched greens and field-boiled jam

Reckoning with billions of West Coast sea creatures boiled alive, and more
Epicurious: Whistler’s Kazu Tsuchibora bringing a new flavour to town through Kumo

Epicurious: Whistler’s Kazu Tsuchibora bringing a new flavour to town through Kumo

Traditional Japanese katsu sandwiches are on the menu every Monday and Wednesday in Function Junction