Food and Drink

I am not a runner; let's just go on the record with that right now. I'm more of a team-sport gal. I like competitive sports because, well, I love to win, so chasing a ball (or a person) when glory is up for grabs is more my style.

Taking it to the limit on April 1

Even faced with the tough economic times of late, it looks like people are still willing to dig deep and pay for a meal out.

Austria House was really cookin' during the Paralympics, dishing up authentic Viennese dishes at their fancy digs in Lost Lake Park as they played host to athletes, coaches and curious members of the public.

Kiwi pinot producers aim to be among the world’s best

They say you never really leave the East Coast, your heart always stays behind. Any come-from-away will confirm that it doesn't matter how long ago you left, you inevitably feel a tug back towards those Atlantic Canadian roots.

World Water Day, March 22, might make you think twice

The view from Steeps Grill & Wine Bar is spectacular.

When ‘homemade’ takes on a whole new meaning

Sure, a few local restaurants adopted shameful price-gouging practices specially for the Olympic Games - jacking up menu prices, tacking on inflated mandatory gratuities and even limiting what can be ordered at certain times of the day.