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Food and Drink

Food and drink: To eat or not to eat

That is the holiday question

Food and drink: The ghost of Whistler Christmas past

Into the snow globe with Florence Petersen

Soup’s on for 2010

Soup is the ultimate comfort food; hearty and filling, it warms to the core and seems to cure whatever ails you. Have a case of the sniffles? Here, this bowl of chicken noodle soup will soothe your scratchy throat and stuffy nose.

Food and drink

The Twelve Wines of Christmas

Creating Christmas traditions

Turkey is, hands down, the centerpiece of most traditional Christmas dinners here in North America.

A Big City treat

Anyone with a sweet tooth beware: a dangerous new shop has just opened for business, and they're selling something that will be very hard for you to resist. Cupcakes.

Food and drink: Wrap it up for real

Tantalizing gifts that say “love” in a big authentic way

Going Bearfoot at home

Since opening in December 1995, Whistler's Bearfoot Bistro has made a name for itself on B.C.'s fine dining scene, hosting extravagant parties like the legendary (and now defunct) Masquerave party during Cornucopia.

F&D - Canada cooks in gold, and in French

The Canadian Culinary Championships bring it all home from Quebec

Food and drink

What costs this food?