Food and Drink

B.C.’s the mother load for these miraculous little berries

This weekend, Rebagliati Park will be transformed into a foodie's feasting ground, as organizers host the second annual Feast in the Mountains event.

Late summer barbecue reds that will carry you into the fall

The Four Seasons' outdoor courtyard at the Fifty-Two 80 Bistro and Bar was transformed into a wine lover's battleground on Tuesday evening, as eight Whistler sommeliers threw down during the first ever Whistler Sommelier Challenge.

I genuinely enjoy cooking, though I lack any formal training. But as long as I have a recipe and the help of my trusty friend Google to answer any questions that may arise, my experiments in the kitchen usually yield decent results.

Julie, Julia and us, in the kitchen, microwaving KD — and reading

Have yourselves a merry little pique-nique

Pemberton made a serious mark on the musical map last summer as host of the inaugural Pemberton Festival, which attracted over 40,000 to this traditionally sleepy town of about 2,000.

The heat is on and so are you – with the right stuff

Hundreds of hungry meat lovers will invade Creekside this weekend, licking their chops and sharpening knives, all vying for a taste of some of the best barbecue in Canada.