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Food and Drink
Food and Drink
Cloudy with a chance of outstanding — or why the vintage matters
Even climate change is impacting vineyards
Sep 17, 2014 6:00 PM
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Super sandwiches to the rescue
The original convenience food is still super convenient
Sep 10, 2014 6:00 PM
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The endless creativity of independent brewing
B.C.s craft brewers get wild and crazy
Sep 10, 2014 6:00 PM
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Chef's Choice: Miriam Flores of La Cantina Urban Taco Bar
I'm sitting in the newly opened La Cantina Urban Taco Bar, listening to a Mexican remix of what I think is a U2 song. The patio outside is packed and a steady stream of patrons make their way to the counter up front.
Sep 10, 2014 6:00 PM
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In the kitchen: Canning crab apples with Dawn Johnson
Crab apples have a bad name. They are, after all, the punier, less polished and tarter version of their infamous cousins. And yet, just ask Pemberton's black bears to vouch for the common crab apple.
Sep 3, 2014 6:00 PM
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Cooking up a storm with your kids
Strike it rich in the kitchen with the teachers' strike
Sep 3, 2014 6:00 PM
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Brewers, vintners and distillers to ship direct to Saskatchewan
Prairie province joins Manitoba in alcohol free trade agreement with B.C., following announcement
Sep 3, 2014 6:00 PM
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A hearty hurrah for Labour Day
Summer's last long weekend stands on noble ground
Aug 27, 2014 6:00 PM
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When it comes to sports nutrition, keep it simple
Nutritionist and ex-elite cyclist Dave Vukets offers some tips ahead of GranFondo
Aug 27, 2014 6:00 PM
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Chefs' Choice: Elliot Brass, Grill and Vine
Wine and fine dining. Beer and dining finely.
Aug 27, 2014 6:00 PM
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